Rising food prices are making Nigeria’s local delicacies luxury goods
By “Ghana jollof would soon outwit Nigerian jollof” Steve Onoja, a Mararaba resident moaned at a popular bukka, a local restaurant, name withheld for confidentiality, along the Keffi-Abuja axis. When he was interviewed, he stated that the bukka used to be a safe haven for him in years past as the price of their jollof rice…
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